Spicy dahl with meatballs, fresh tomato and cilantro. Mint chutney on the side.
( the meatballs have leftover basmati rice from Sundays meal).
Mint Chutney first attempt.
::Side note:: it was also in that beautiful country that I had my first espresso and then honed my aptitude toward being a complete and utter coffee snob. I was a barista in the 90's after all.